Hiring Top Talent For Restaurants In this on-demand session we’ll cover the seven priniciples for hiring and training top talent for the restaurant industry. [vc_row css=”.vc_custom_1467213847520{margin-top: 40px !important;margin-bottom: 20px !important;}”][vc_column width=”1/2″][vc_column_text]One of your top responsibilities is to hire and train talent that will build your brand and create your guests’ experience. Hiring Top Talent For Restaurants will help you attract top talent no matter where your restaurant is located. As the industry grows, this skill will become a game changer that will separate the best operations from the rest. The webinar is designed around 7 Core Principles that when used together will transform your organization. This program was originally developed by Donald when he worked with Wolfgang Puck Catering and was tasked to assist in opening multiple units across the USA. He did not have time for trial and error and had to create an “attitude” that attracted top talent. Watch this webinar to learn the 7 principles for hiring top talent: Create a world-class culture. Hire for personality and desire. Make it hard to join the team. Always be training. Always be recruiting. Create opportunities. Appreciate, reward, and acknowledge. [/vc_column_text][/vc_column][vc_column width=”1/2″][vc_raw_html]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[/vc_raw_html][/vc_column][/vc_row][vc_row bg_type=”bg_color” bg_override=”full” css=”.vc_custom_1467214301413{padding-top: 50px !important;padding-bottom: 50px !important;}” bg_color_value=”#f4f4f4″][vc_column width=”1/4″][vc_single_image image=”142300″ img_size=”full” alignment=”center” style=”vc_box_border_circle”][/vc_column][vc_column width=”3/4″][vc_column_text] About Our Speaker: Donald Burns Donald is The Restaurant Coach™, named one of The Top 30 Restaurant Experts to Follow in 2016 and 2017. He is the leading authority, speaker, and international coach on how restaurant owners, operators, and culinary professionals go from just good to becoming outstanding. He is a sought-after advisor in the areas of: leadership, branding, social media marketing, culture, operations, restauranteur mindset, team development, behavioral dynamics, productivity & peak performance. His first book Restaurant Unleashed: The 6 Things Really Holding Your Business Back is set to be published August 2017. His mission: Build your brand. Increase your profits. Strengthen your team. Donald is the founder & CEO of Off The Range Ventures, LLC, a behavioral strength based company, that works exclusively in the hospitality industry. Through online courses/programs workshops, seminars and a coaching business model, Off The Range Ventures, LLC creates solution based brands for the restaurant industry. He is an industry expert for Foodable TV, Toast Restaurant Management Blog, In Credibly Small Business Blog, BevSpot, HotSchedules, and Modern Restaurant Management, and is the host of The Restaurant Coach™ Podcast on iTunes. Named one of The 35 Best Chef & Restaurant Experts to Follow in 2017 by Toast Restaurant Management Blog Named one of The Top 30 Restaurant Experts to Follow in 2016 by Toast Restaurant Management Blog Named one of The 32 Most Useful Hospitality Websites to Bookmark in 2016 by Typsy Named one of 50 Hotel, Restaurant, and Cafe Industry Experts on Twitter by Resseto Named one of 7 Restaurant Podcasts You Do Not Want to Miss by Toast Restaurant Management Blog Named one of The 27 Restaurant Experts You Should Follow on Twitter by Typsy [/vc_column_text][/vc_column][/vc_row]
